Are you looking to expand your range of preparations with the best flavors and finishes for upcoming celebrations?
At Taberner, we want to grow alongside you; since 1953, we have been by your side, advising and supporting you to find the best solutions for your product preparations.
And for this, we have the secret ingredient: This coming Monday, February 27, we have invited María José Gago from the SCHOOLMEAT International Meat School to the webinar “9 Spring preparations your customers will love and you don’t know yet,” a completely free, live event to help you reach the next level.
During the webinar, Mª José Gago and our professionals will show you the best solutions so you can expand your range of preparations for the upcoming holidays.
We are very excited; 2023 is going to be your year of transformation 🏆 are you ready?
| MONDAY, FEBRUARY 27 AT 4:00 PM Registration is now open! Sign up and expand your assortment for upcoming celebrations Don’t miss out on your spot! Sign up by clicking the button below. |
