MANUFACTURAS TABERNER SA, through the European Regional Development Fund (ERDF), from the European Union, as well as through the Centre for Industrial Technological Development (CDTI), as the public business entity responsible for managing and developing the technological innovation policy of the Ministry of Economy and Competitiveness (MINECO), has obtained financial support for the execution of the project titled “STABILIZING SYSTEMS FOR VEGETABLE EMULSIONS FOR THE DESIGN OF A RANGE OF LIQUID MARINATED SAUCES WITH TECHNOLOGICAL CAPACITY” with file number IDI-2016-0770.
The general objective of the project involves the development of a set of stabilizing systems for vegetable emulsions for the design of a range of liquid marinated sauces with technological properties for the food product in which they are incorporated, generally a meat product, on which they optimize its attributes at the organoleptic, nutritional, and functional levels. For the execution of this project, MANUFACTURAS TABERNER SA, has received financial support amounting to €221,498.95
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