Boletus and truffle croquettes

Delicious and quick recipe for preparing a creamy rice. Customizing your flavor is as easy as adjusting the quantities of our stocks and broths, as they contain no added salt.

The ingredient quantities are:

1 liter of milk

200g PROFOOD BÉCHAMEL SAUCE

40g PROFOOD BOLETUS AND TRUFFLE SAUCE

40g PROFOOD SHINY ROUX

8g salt

20g TABERNER GELATIN

100g Sautéed Mushrooms

10g TABERNER DEHYDRATED ONION

Ingredients for breading:

120g/liter TABERNER RCP2 BINDING WATER

TABERNER NATURAL GLUTEN-FREE BREADCRUMBS